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The Memoirs of Frederic Mistral - Frederick Mistral

The Memoirs of Frederic Mistral - Frederick Mistral

Frédéric Mistral (1830-1914) was without a doubt the greatest modern Provençal poet and the foremost champion of his native Provence, the guiding spirit of a group of latter-day troubadours who revived and refined the language of Southern France as a literary medium. For this achievement and for his own poetry, Mistral was awarded the Nobel prize in 1904--characteristically, he gave the prize money to a folklore museum he had founded in Arles. Two years later, at the age of seventy-six, Mistral..

DKK 213.95
1

Mirèio - Frederic Mistral

Mirèio - Frederic Mistral

Published in 1859 to great fanfare from French literary society, Mirèio was the first of four long narrative poems written by the French author Frédéric Mistral. Composed in Occitan, a regional language spoken in southern France, Mirèio arose out of the milieu of the Félibrige, a cultural movement centered around Mistral and his compatriots who championed the use of the Occitan language. Rich with references to local Provençal culture and geography, Mirèio recounts the joys and sorrows of..

DKK 248.95
1

Elements and Mistral Dining Experience 2018 - 2019 - Jonathan K Moore

Elements and Mistral Dining Experience 2018 - 2019 - Jonathan K Moore

A look inside the dining experience of Elements and Mistral restaurants. Created by chef Scott Anderson, Elements and Mistral create a unique experience of small plates reflective of tapas and sharing styled dining. Here's a look at some of the food photography captured throughout the year by Jonathan K. Moore.Jonathan K. Moore is a photographer out of the greater Philadelphia / Princeton area. He was granted access behind the scenes of Mistral and Elements restaurants and allowed to tell the story...

DKK 203.95
1