A History of English Food - Bog af Clarissa Dickson Wright - Paperback
In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.
Bogreolen.dk
DKK 212.95
A History of English Food - Clarissa Dickson Wright
In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.
Tales.dk
DKK 213.95