Arabiyya - Recipes from the Life of an Arab in Diaspora - Bog af Reem Assil - Hardback
IACP AWARD WINNER • A collection of 100+ bright, bold recipes influenced by the vibrant flavors and convivial culture of the Arab world, filled with moving personal essays on food, family, and identity and mixed with a pinch of California cool, from chef and activist Reem Assil “This is what a cookbook should be: passion, politics, and personality are woven through the fabulous recipes.”—Ruth Reichl, author of Save Me the PlumsONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco ChronicleONE..
Arabiyya - Recipes from the Life of an Arab in Diaspora - Reem Assil
IACP AWARD WINNER • A collection of 100+ bright, bold recipes influenced by the vibrant flavors and convivial culture of the Arab world, filled with moving personal essays on food, family, and identity and mixed with a pinch of California cool, from chef and activist Reem Assil “This is what a cookbook should be: passion, politics, and personality are woven through the fabulous recipes.”—Ruth Reichl, author of Save Me the PlumsONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco ChronicleONE..