Magellan Gin 70cl
Magellan Gin: The Blue Wonder of Exotic Botanicals Introduction Magellan Gin stands out not just for its distinctive blue hue but for its exceptional blend of exotic botanicals. Named after the famed explorer Ferdinand Magellan, this gin takes you on a journey of flavours, combining traditional distillation techniques with innovative ingredients to create a truly unique spirit. Perfect for both sipping and mixing, Magellan Gin brings a touch of the extraordinary to your glass. The History of Magellan Gin Crafted in France, Magellan Gin pays homage to the adventurous spirit of the legendary explorer Ferdinand Magellan. The gin is distilled at the Angeac Distillery in the Cognac region, known for its commitment to quality and craftsmanship. Magellan Gin is inspired by the spices and botanicals discovered during Magellan’s historic voyages, capturing the essence of exploration and discovery in every bottle. The vibrant blue colour of the gin is achieved through the infusion of natural iris root and petals after distillation, adding an element of visual intrigue to this exceptional spirit. Exotic Botanicals: The Heart of Magellan Gin Magellan Gin features a harmonious blend of exotic botanicals that create its distinctive flavour profile. Key ingredients include juniper, clove, cassia, coriander, grains of paradise, orange peel, liquorice, cardamom, nutmeg, and the unique addition of iris root and petals. Each botanical is carefully selected and balanced to ensure a rich and complex taste that sets Magellan Gin apart from other gins. The infusion of iris not only contributes to the gin’s flavour but also imparts its signature blue hue, making it a visually stunning addition to any cocktail. The Craftsmanship Behind Magellan Gin The production of Magellan Gin involves a meticulous four-step distillation process in small batches, ensuring the highest quality and consistency. The botanicals are macerated in neutral spirit before distillation, allowing their flavours to fully develop. The gin is then distilled in traditional copper pot stills, which help to preserve the delicate aromas and flavours of the botanicals. After distillation, the gin is infused with iris root and petals, which gives Magellan Gin its beautiful blue colour and adds a final layer of complexity to its flavour profile. Botanical Symphony: Exploring the Flavours of Magellan Gin Magellan Gin offers a unique and sophisticated tasting experience, with each botanical contributing to its harmonious flavour profile. The exotic ingredients create a symphony of tastes that unfold on the palate, making this gin a perfect choice for those seeking a distinctive and memorable spirit. Tasting Notes A vibrant blue gin with a rich and exotic flavour profile. Aroma: The aroma is complex and inviting, with prominent notes of juniper, fresh citrus, and a hint of spice from the clove and cassia. Taste: On the palate, Magellan Gin delivers a balanced blend of juniper and citrus, complemented by the warm spices of coriander, cardamom, and nutmeg. The addition of grains of paradise and liquorice adds depth and a subtle sweetness, while the iris root and petals contribute a unique floral note. Finish: The finish is smooth and lingering, with the delicate floral and spice notes creating a refined and elegant aftertaste. Perfect Serve Magellan Gin’s unique flavour and vibrant colour make it ideal for a variety of cocktails, as well as a classic gin and tonic. Cocktail suggestion: Blue Magellan Martini: Pour 50ml of Magellan Gin and 15ml of dry vermouth into a cocktail shaker filled with ice. Shake well and strain into a chilled martini glass. Garnish with a twist of lemon peel for a touch of citrus aroma and visual appeal. FAQ’s What makes Magellan Gin unique? Magellan Gin is distinguished by its vibrant blue hue, achieved through the infusion of natural iris root and petals, and its rich blend of exotic botanicals, offering a complex and balanced flavour profile. How should I serve Magellan Gin? Magellan Gin can be enjoyed in a classic gin and tonic, neat, or as the base for creative cocktails. Its unique flavour and colour make it a versatile choice for a variety of drinks. Where is Magellan Gin produced? Magellan Gin is produced at the Angeac Distillery in the Cognac region of France, known for its high standards of craftsmanship and quality. Can Magellan Gin be enjoyed neat? Yes, Magellan Gin can be enjoyed neat or over ice to fully appreciate its complex flavour profile and smooth finish. What are the key botanicals in Magellan Gin? The key botanicals in Magellan Gin include juniper, clove, cassia, coriander, grains of paradise, orange peel, liquorice, cardamom, nutmeg, and iris root and petals, creating a rich and exotic flavour.