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Geopolymers as Sustainable Surface Concrete Repair Materials

Tea as a Food Ingredient Properties Processing and Health Aspects

Tea as a Food Ingredient Properties Processing and Health Aspects

Tea is one of the most widely consumed beverages worldwide and tea extract has been used in a variety of food products including beverages bread cakes ice-cream wine biscuits dehydrated fruits and various meat and dairy products. In recent years there is growing consumer interest in the tea extract supplemented products. Tea as a Food Ingredient: Properties Processing and Health Aspects provides extensive scientific information on the properties of tea foods chemical properties formulations and tea as ingredient to develop new health foods. It describes tea food production chemical and physical properties sensory quality processing technology and health benefits. Early chapters present information relating to scientific studies on the health benefits of tea and the latter chapters focus on introducing tea products into foods which is the major focus of the entire book. Key Features: Covers broad areas such as chemical properties bioactive components and health benefits of tea-based foods Focuses on chemical properties of tea foods processing technologies functional food products and health benefits Explains how the addition of tea extract changes the properties of food and consumer sensory perception This book presents current and sound scientific knowledge on the nutritional value and health benefit of the different tea-based food products and will be beneficial for food science professionals as well as anyone with an interest in tea as a food ingredient and the benefits it can provide. | Tea as a Food Ingredient Properties Processing and Health Aspects

GBP 170.00
1

Essential Oils as Antimicrobial Agents in Food Preservation

Essential Oils as Antimicrobial Agents in Food Preservation

Perishable products such as fruits and vegetables account for the largest proportion of food loss due to their short shelf life especially in the absence of proper storage facilities which requires sustainable universal and convenient preservation technology. The existing methods to prolong the shelf life of food mainly include adding preservatives irradiation cold storage heat treatment and controlled atmosphere storage. But with disadvantages in irradiation cold storage heat treatment and controlled atmosphere storage chemical synthetic preservatives are still the main means to control food corruption. As the food industry responds to the increasing consumer demand for green safe and sustainable products it is reformulating new products to replace chemical synthetic food additives. Essential Oils as Antimicrobial Agents in Food Preservation provides a comprehensive introduction to the antimicrobial activity of plant essential oils and their application strategies in food preservation. It is aimed at food microbiology experts food preservation experts food safety experts food technicians and students. Features: Summarizes the application strategy and safety of essential oil in the field of food preservation Describes the synergistic antibacterial effect of essential oil and antimicrobial agents Explains the action mechanism of essential oil as antimicrobial agent against foodborne fungi foodborne bacteria viruses and insects Analyzes the antimicrobial activity of essential oil in gas phase The book discusses how as a natural antimicrobial and antioxidant essential oil has great potential to be used in the food industry to combat the growth of foodborne pathogens and spoilage microorganisms. But because the essential oil itself has obvious smell and is sensitive to light and heat it cannot be directly added to the food matrix and thus the application strategies presented in this book explain how to alleviate those issues.

GBP 150.00
1

Natural Products Alternate Therapeutic as Quorum Sensing (QS) Inhibitors

Natural Products Alternate Therapeutic as Quorum Sensing (QS) Inhibitors

Microbial biofilm plays an important role in the life cycle of microorganisms surviving in diverse and harsh environments such as extremes of temperatures pH salinity nutrient scarcity etc. Biofilm formation is a survival strategy adopted by microorganisms allowing colonization in new niches by dispersal of microbes from the microbial clusters embedded within an outer polymer layer produced by the microorganism itself. This layer comprises of extracellular polymeric substances (EPS) that helps the indwelling microbes to grow and divide in a protected environment against invaders like antimicrobial agents surfactant biocides and phagocytic cells of host organisms. Thus EPS matrix prevents the penetration of antimicrobials thereby allowing the indwelling microbes to survive and give rise to antimicrobial resistance posing threat to human health. The present book highlights a detailed analysis of the mechanism of biofilm formation in both Gram positive and Gram-negative bacteria and the role of quorum sensing signaling mechanism in the genetic regulation pathway. The book titled Natural Products: Alternative therapeutics as Quorum Sensing (QS) inhibitors provides a detailed and systematic review of mechanism of quorum sensing in both Gram positive and Gram-negative bacteria and alternative pharmacological developments as a potent solution to the rise of antimicrobial resistance during biofilm formation. Features: A systematic overview of the mechanism of quorum sensing in the development of microbial biofilms Biofilm formation and its role in the emergence of antimicrobial resistance Recent pharmacological development of antibiofilm remedies involving biogenic compounds This book serves as a reference book for researchers investigating the progression of events during microbial biofilm formation starting from the genetic cascade regulating quorum sensing to secretion of autoinducers and design of safer methodologies for the successful eradication of microbial biofilm. It may also be used as a textbook for a undergraduate level course in microbiology or microbial biotechnology. | Natural Products Alternate Therapeutic as Quorum Sensing (QS) Inhibitors

GBP 110.00
1

Plants as Medicine and Aromatics Pharmacognosy Ecology and Conservation

Plants as Medicine and Aromatics Pharmacognosy Ecology and Conservation

Since ancient times plants serve as a valuable source of traditional herbal medicines. Unlike modern medicines herbal medicines have consistently demonstrated health advantages including a lack of serious adverse side effects long-lasting curative impacts and overall cost-effectiveness. Even today with various modern pharmaceutical medicines commonly available plant-based medicines and aromatics are increasingly in demand throughout the health sector globally where they are used not only for the treatment of disease but also preventatively for maintaining good health. People are seeking alternatives to modern medical treatments turning to phytomedicine for primary health care. However an inadvertent consequence of this increased demand for herbal medicines has resulted in medicinal plants being threatened due to their initial small population sizes narrow distribution areas habitat specificity and increasingly destructive non-sustainable harvesting. This book critically examines and reviews the status of medicinal plants and includes several important case studies of representative plant species. It contains information on aspects concerning phytochemistry natural products cultivation conservation techniques environmental interactions and therapeutic features of medicinal aromatic plants. Features Evaluates plants as medicine and aromatics covering pharmacognosy and ecology of plants having therapeutic values. Discusses how plants can play a role in treatment of diseases and as potential therapeutics standards for maintaining good health. Presents conventional and contemporary approaches to conservation of such plants with commercial feasibility. | Plants as Medicine and Aromatics Pharmacognosy Ecology and Conservation

GBP 150.00
1

Metakaolin and Fly Ash as Mineral Admixtures for Concrete

Optimization of Biological Sulphate Reduction to Treat Inorganic Wastewaters Process Control and Potential Use of Methane as Electron Donor

Optimization of Biological Sulphate Reduction to Treat Inorganic Wastewaters Process Control and Potential Use of Methane as Electron Donor

This work investigated two different approaches to optimize biological sulphate reduction in order to develop a process control strategy to optimize the input of an electron donor and to study how to increase the feasibility of using a cheap carbon source. Feast/famine regimes applied to design the control strategy were shown to induce the accumulation of storage compounds in the sulphate reducing biomass. This study showed that delays in the response time and a high control gain can be considered as the most critical factors affecting a sulphide control strategy in bioreactors. The delays are caused by the induction of different metabolic pathways in the anaerobic sludge including the accumulation of storage products. On this basis a mathematical model was developed and validated. This can be used to develop optimal control strategies. In order to understand the microbial pathways in the anaerobic oxidation of methane coupled to sulphate reduction (AOM-SR) diverse potential electron donors and acceptors were added to in vitro incubations of an AOM-SR enrichment at high pressure. Acetate was formed in the control group probably resulting from the reduction of CO2. These results support the hypothesis that acetate may serve as an intermediate in the AOM-SR process. | Optimization of Biological Sulphate Reduction to Treat Inorganic Wastewaters Process Control and Potential Use of Methane as Electron Donor

GBP 150.00
1

Information Security Handbook

The Science of Lithium

Modern Ceramic Engineering Properties Processing and Use in Design Fourth Edition

Advanced Design of Pile Foundations Under Lateral Loading

Climate Change and Sustainable Development Mitigation and Adaptation

Climate Change and Sustainable Development Mitigation and Adaptation

Climate Change and Sustainable Development: Mitigation and Adaptation focuses on the link between climate change threats and sustainable development goals. This book analyzes the polices of climate change mitigation and adaptation from an economic point of view by addressing globalization international trade and business opportunities and challenges. Based on extended research on energy transportation agriculture and more the case studies included in this book present business opportunities linked to mitigation and adaptation actions; from European Union greenhouse gas emission trading to climate change adaptation policies in developing countries. It presents a framework for the harmonization of climate and sustainable development policies and their mutual outcomes. Specific features: The first book to address main scientific aspects of climate change mitigation and sustainable development and how to deal with these main challenges in a harmonized way Provides practical examples of policies and business development opportunities linked with climate change mitigation and adaptation Analyses climate change challenges and provides implications for business development and good practice case studies from Europe Discusses issues of climate change at different scales ranging from macro to micro level Highlights the importance of climate change adaptation for developing countries migration trends city developments and agriculture As the threat of climate change grows ever more present resources like this book that provide and discuss necessary solutions and frameworks for ways to deal with and mitigate that threat become ever more essential. This book is a vital resource for academics students and professionals in any field seeking to deal with the threats from climate change and particularly those relating to environmental and climate sciences as well as those in political and economic fields. | Climate Change and Sustainable Development Mitigation and Adaptation

GBP 99.99
1

Modelling Interception and Transpiration at Monthly Time Steps IHE Dissertation 31

Biomolecular Kinetics A Step-by-Step Guide

GBP 130.00
1

Machining of Nanocomposites

Design of Hydraulic Gates

Concise Guide to Environmental Definitions Conversions and Formulae

Psoralen Dna Photobiology Volume I

Treatment of Industrial Effluents Case Studies

Biology for Engineers Second Edition

Biology for Engineers Second Edition

Biology is a critical application area for engineering analysis and design and students in engineering programs as well as ecologists and environmentalists must be well-versed in the fundamentals of biology as they relate to their field. Biology for Engineers Second Edition is an introductory text that minimizes unnecessary memorization of connections and classifications and instead emphasizes concepts technology and the utilization of living things. Whether students are headed toward a bio-related engineering degree or one of the more traditional majors biology is so important that all engineering students should know how living things work and act. Emphasizing the ever-present interactions between a biological unit and its physical chemical and biological environments the book provides ample instruction on the basics of physics chemistry mathematics and engineering through a systems approach. It brings together all the concepts one needs to understand the role of biology in modern technology. Classroom-tested at the University of Maryland this comprehensive text introduces concepts and terminology needed to understand more advanced biology literature. Filled with practical detailed examples the book presents: Presents scientific principles relevant to biology that all engineers ecologists and environmentalists must know A discussion of biological responses from the perspective of a broad range of fields such as psychology human factors genetics plant and animal physiology imaging control systems actuary and medicine Includes end of chapter questions to test comprehension Provides updated material to reflect the latest research developments such as CRISPR. Introduces over 150 interesting application examples incorporating a number of different engineering disciplines. Ties biological systems properties and behaviors to foundational sciences such as engineering sciences chemistry etc.

GBP 130.00
1

Organisation Management in the Digital Economy Globalization Challenges

Organisation Management in the Digital Economy Globalization Challenges

This book highlights the essence of information technology in the modern digital world in relation to improvements and threats to organisations and e-business in the era of the digital economy. Rapid IT development has created modern business proposals such as digital and virtual currencies crowdfunding peer-to-peer lending mobile banking online investing and new payment systems. This allows organisations and firms to increase competitiveness by using financial products and services thus increasing their value. Information technology users receive significant timesaving and a choice of investment options. At the same time there is a new challenge for regulators who must monitor how this or that technology affects the financial sector. The authors have collected and systematised information on the models of using information technology in e-business as well as issues of applying information technology in smart organisations and public institutions. The book addresses the issues of risk management in organizations and the problems of personal and social risks resulting from the use of information technology. In addition the book presents a review of e-commerce sectors and models as well as e-commerce tools international payment systems and modern money systems. Risks threats and security rules for using banking services e-commerce and payment systems are reviewed and systematised. | Organisation Management in the Digital Economy Globalization Challenges

GBP 105.00
1

Geospatial Science for Smart Land Management An Asian Context

Geospatial Science for Smart Land Management An Asian Context

Responsible land distribution in Asia with ever-increasing limitations in space requires the use of smart technologies sophisticated models intelligent algorithms and big data repositories. This book presents new land management perspectives and fit-for-purpose flexible dynamic and effective solutions for land management and land administration problems. Written by global experts from different Asian countries including China India Indonesia Iran Japan South Korea Thailand Vietnam etc. all these cases demonstrate how and why the uptake of geospatial technologies is booming and how to handle land scarcity and competing spatial interests in both urban and rural areas in Asia. FEATURES Summarizes trends of geospatial technologies in Asia Describes and applies leading-edge geospatial models Explains fit-for-purpose digital land administration Provides case studies and examples that include the use of smart land management tools Helps readers advance their understanding of geospatial and land management science Truly an interdisciplinary book this text is a practical guide for an array of readers such as practitioners in public and private companies involved in both geospatial and land management applications as well as graduate students researchers academics and professionals working in land administration land management spatial planning real estate studies geosciences geoinformatics and geodesy. | Geospatial Science for Smart Land Management An Asian Context

GBP 145.00
1

Total Manufacturing Assurance Controlling Product Quality Reliability and Safety

Total Manufacturing Assurance Controlling Product Quality Reliability and Safety

This new edition presents an enhanced perspective for the innovative concept of Total Manufacturing Assurance (TMA) and the holistic means by which such assurance can be attained. In fulfilling this objective this textbook discusses the management and engineering techniques and tools required to achieve TMA. Using a holistic approach to manufacturing operations Total Manufacturing Assurance: Controlling Product Quality Reliability and Safety Second Edition focuses on analytics and performance assessment along with Industry 4. 0 and the role it plays in advanced manufacturing. The textbook covers strategic planning innovation and engineering economics as well as the manufacturing process materials and operations. Product manufacturing system reliability maintainability availability quality and safety along with financial issues in decision-making and engineering analysis are all captured in this new edition. Students at undergraduate and graduate levels studying engineering management mechanical industrial and manufacturing engineering as well as business students will find this new edition an invaluable instructional resource. At the same time working professionals including management engineers and others who are intimately involved in the manufacturing system sector will also find this textbook very useful in their day-to-day work. PowerPoint slides and a solutions manual are available to instructors for qualified course adoptions. | Total Manufacturing Assurance Controlling Product Quality Reliability and Safety

GBP 89.99
1

Hybrid Vehicles and the Future of Personal Transportation