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The Film Developing Cookbook

The Film Developing Cookbook

The Film Developing Cookbook 2nd edition is an up-to-date manual for photographic film development techniques. This book concentrates on films their characteristics and the developers each requires for maximum control of the resulting image. For two decades The Film Developing Cookbook has helped photographers acquire a working knowledge of photographic chemistry—what photo chemicals do and why—for black and white film developing. Now reissued in a revised and fully updated edition this must-have manual for photographic film development techniques covers films their characteristics and the developers each require for maximum control of the resulting image. Readers will learn how to mix and use photographic solutions from scratch and even how to create new ones. Includes invaluable information about films developer ingredients formulas speed increasing mixing and storing stock solutions stop baths fixers washing and chemical safety. A must-have for analog photography enthusiasts and any photography students using the darkroom. For in-depth discussion and questions on all things film or darkroom join the Darkroom Cookbook Forum www. darkroomcookbook. com

GBP 36.99
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The Python Audio Cookbook Recipes for Audio Scripting with Python

The Python Audio Cookbook Recipes for Audio Scripting with Python

The Python Audio Cookbook offers an introduction to Python for sound and multimedia applications with chapters that cover writing your first Python programs controlling Pyo with physical computing and writing your own GUI among many other topics. Guiding the reader through a variety of audio synthesis techniques the book empowers readers to combine their projects with popular platforms from the Arduino to Twitter and state-of-the-art practices such as AI. The Python Audio Cookbook balances accessible explanations for theoretical concepts including Python syntax audio processing and machine learning with practical applications. This book is an essential introductory guide to Python for sound and multimedia practitioners as well as programmers interested in audio applications. | The Python Audio Cookbook Recipes for Audio Scripting with Python

GBP 31.99
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The Diversity Consultant Cookbook Preparing for the Challenge

The Diversity Consultant Cookbook Preparing for the Challenge

Written to advise how to get started in and develop a career as diversity consultants. This succinct cookbook provides the guidance to get you going and succeed. The cookbook metaphor reflects the delicate nature of diversity consulting where the little things can make a significant difference in the final outcome. As with cooking where a dash of seasoning the choice of temperature or cooking time impact the final dish so the wrong balance in creating an environment that is welcoming and constructive while addressing issues that may be disorienting for the audience can ruin a presentation before it gets started. Like a cookbook this book is set out in small chunks. It covers the need to audit and enhance your skills and knowledge establish your brand and what you distinctively bring to the table develop your outreach and contacts and learn to listen to clients to determine what interventions will achieve their long-term goals. It addresses developing your strategic plan with a clear sense of mission vision and values; moves on to topics such as financial planning pricing contracts scheduling and considerations about presentation styles and handouts; and gets down to the specifics of marketing with ideas on business cards websites networking and even how to dress. For anyone contemplating embarking on a career as a diversity consultant – either part-time while holding an existing position or as a full-time endeavor this is an invaluable guide for getting started and for keeping at your side as you develop your practice. | The Diversity Consultant Cookbook Preparing for the Challenge

GBP 31.99
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R Markdown Cookbook

R Markdown Cookbook

This new book written by the developers of R Markdown is an essential reference that will help users learn and make full use of the software. Those new to R Markdown will appreciate the short practical examples that address the most common issues users encounter. Frequent users will also benefit from the wide ranging tips and tricks that expose ‘hidden’ features support customization and demonstrate the many new and varied applications of the software. After reading this book users will learn how to: Enhance your R Markdown content with diagrams citations and dynamically generated text Streamline your workflow with child documents code chunk references and caching Control the formatting and layout with Pandoc markdown syntax or by writing custom HTML and LaTeX templates Utilize chunk options and hooks to fine-tune how your code is processed Switch between different language engineers to seamlessly incorporate python D3 and more into your analysis | R Markdown Cookbook

GBP 28.99
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Consumption and the Literary Cookbook

Consumption and the Literary Cookbook

Consumption and the Literary Cookbook offers readers the first book-length study of literary cookbooks. Imagining the genre more broadly to include narratives laden with recipes cookbooks based on cultural productions including films plays and television series and cookbooks that reflected and/or shaped cultural and historical narratives the contributors draw on the tools of literary and cultural studies to closely read a diverse corpus of cookbooks. By focusing on themes of consumption—gastronomical and rhetorical—the sixteen chapters utilize the recipes and the narratives surrounding them as lenses to study identity society history and culture. The chapters in this book reflect the current popularity of foodie culture as they offer entertaining analyses of cookbooks the stories they tell and the stories told about them.

GBP 34.99
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The Fake Food Cookbook Props You Can't Eat for Theatre Film and TV

The Fake Food Cookbook Props You Can't Eat for Theatre Film and TV

The Fake Food Cookbook: Props You Can’t Eat for Theatre Film and TV contains step by step instructions on how to create the most realistic prop food for a theatrical production. From appetizers such as oysters on a half shell and chicken wings entrees such as lobster and honey-glazed ham to desserts breakfasts and even beverages every meal is covered in this how-to guide. Full color images of each step and finished products illustrate each recipe along with suggestions for keeping the budget for each project low. Safety Data Sheets and links to informative videos are hosted on a companion website. | The Fake Food Cookbook Props You Can't Eat for Theatre Film and TV

GBP 35.99
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An Object-Oriented Python Cookbook in Quantum Information Theory and Quantum Computing

An Object-Oriented Python Cookbook in Quantum Information Theory and Quantum Computing

This first-of-a-kind textbook provides computational tools in state-of-the-art OOPs Python that are fundamental to quantum information quantum computing linear algebra and one-dimensional spin half condensed matter systems. Over 104 subroutines are included and the codes are aided by mathematical comments to enhance clarity. Suitable for beginner and advanced readers alike students and researchers will find this textbook to be a helpful guide and a compendium which they can readily use. Features Includes over 104 codes in OOPs Python all of which can be used either as a standalone program or integrated with any other main program without any issues. Every parameter in the input output and execution has been provided while keeping both beginner and advanced users in mind. The output of every program is explained thoroughly with detailed examples. Detailed mathematical commenting is done alongside the code which enhances clarity about the flow and working of the code. | An Object-Oriented Python Cookbook in Quantum Information Theory and Quantum Computing

GBP 99.99
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Food and Knowledge in Renaissance Italy Bartolomeo Scappi's Paper Kitchens

Food and Knowledge in Renaissance Italy Bartolomeo Scappi's Paper Kitchens

Though Bartolomeo Scappi's Opera (1570) the first illustrated cookbook is well known to historians of food up to now there has been no study of its illustrations unique in printed books through the early seventeenth century. In Food and Knowledge in Renaissance Italy Krohn both treats the illustrations in Scappi's cookbook as visual evidence for a lost material reality; and through the illustrations including several newly-discovered hand-colored examples connects Scappi's Opera with other types of late Renaissance illustrated books. What emerges from both of these approaches is a new way of thinking about the place of cookbooks in the history of knowledge. Krohn argues that with the increasing professionalization of many skills and trades Scappi was at the vanguard of a new way of looking not just at the kitchen-as workshop or laboratory-but at the ways in which artisanal knowledge was visualized and disseminated by a range of craftsmen from engineers to architects. The recipes in Scappi's Opera belong on the one hand to a genre of cookery books household manuals and courtesy books that was well established by the middle of the sixteenth century but the illustrations suggest connections to an entirely different and emergent world of knowledge. It is through study of the illustrations that these connections are discerned explained and interpreted. As one of the most important cookbooks for early modern Europe the time is ripe for a focused study of Scappi's Opera in the various contexts in which Krohn frames it: book history antiquarianism and visual studies. | Food and Knowledge in Renaissance Italy Bartolomeo Scappi's Paper Kitchens

GBP 42.99
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The Visual Effects Arsenal VFX Solutions for the Independent Filmmaker

The Visual Effects Arsenal VFX Solutions for the Independent Filmmaker

Build your VFX arsenal with quick-access step-by-step instruction on how to create today's hottest digital VFX shots. This essential toolkit provides techniques for creating effects seen in movies such as 300 Spiderman 3 Predator and others with lessons on how-to:* splatter blood or digitally lop someone's arm off* create a scene with actors running from an explosion* create the twin effect (same actor same location 2 performances)* produce space-ship dog fightsOrganized in a 'cookbook' style this allows you to reference a certain effect in the index and immediately access concise instructions to create that effect. Techniques are demonstrated in each of the most popular software tools- After Effects Final Cut Studio Photoshop and Combustion are all covered. Brilliant 4-color presentation provides inspiration and stimulating visual guidance to the lessons presented while the downloadable resources contain project media files enabling you to put concepts learned into immediate practice. | The Visual Effects Arsenal VFX Solutions for the Independent Filmmaker

GBP 140.00
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Origami Design Secrets Mathematical Methods for an Ancient Art Second Edition

Origami Design Secrets Mathematical Methods for an Ancient Art Second Edition

The magnum opus of one of the worlds leading origami artists the second edition of Origami Design Secrets reveals the underlying concepts of origami and how to create original origami designs. Containing step-by-step instructions for 26 models this book is not just an origami cookbook or list of instructions it introduces the fundamental building blocks of origami building up to advanced methods such as the combination of uniaxial bases the circle/river method and tree theory. With corrections and improved illustrations this new expanded edition also covers uniaxial box pleating introduces the new design technique of hex pleating and describes methods of generalizing polygon packing to arbitrary angles. With coverage spanning the foundations of origami construction and advanced methods using both paper and pencil and custom-built free software Origami Design Secrets helps readers cultivate the intuition and skills necessary to develop their own designs. It takes them beyond merely following a recipe to crafting a work of art. | Origami Design Secrets Mathematical Methods for an Ancient Art Second Edition

GBP 175.00
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Alimentary Performances Mimesis Theatricality and Cuisine

Alimentary Performances Mimesis Theatricality and Cuisine

A pea soda. An apple balloon. A cotton candy picnic. A magical mole. These are just a handful of examples of mimetic cuisine a diverse set of culinary practices in which chefs and artists treat food as a means of representation. As theatricalised fine dining and the use of food in theatrical situations both grow in popularity Alimentary Performances traces the origins and implications of food as a mimetic medium used to imitate represent and assume a role in both theatrical and broader performance situations. Kristin Hunt's rich and wide-ranging account of food's growing representational stakes asks: What culinary approaches to mimesis can tell us about enduring philosophical debates around knowledge and authenticity How the dramaturgy of food within theatres connects with the developing role of theatrical cuisine in restaurant settings Ways in which these turns toward culinary mimeticism engender new histories advance new epistemologies and enable new modes of multisensory spectatorship and participation. This is an essential study for anyone interested in the intersections between food theatre and performance from fine dining to fan culture and celebrity chefs to the drama of the cookbook. | Alimentary Performances Mimesis Theatricality and Cuisine

GBP 36.99
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Final Cut Pro Workflows The Independent Studio Handbook

Final Cut Pro Workflows The Independent Studio Handbook

Today's digital production tools empower the small team to produce multimedia projects that formerly required large teams. Orchestrating a production requires more than proficiency with the postproduction tools. Final Cut Pro Workflows: The Independent Studio Handbook offers a cookbook of postproduction workflows that teams can follow to deliver an array of products to their clients. It describes appropriate postproduction workflows team roles and responsibilities and required equipment for some of the most common media productions. Combining the wisdom of traditional roles and responsibilities with an understanding of how FCP facilitates a new flexibility where these roles/responsibilities can be redistributed this book sheds light on workflow processes and responsibilities and includes 7 real-world workflows from a diverse range of projects: Money-Saving Digital Video Archive Long-Form Documentary with Mixed Sources Web-Based Viewing and Ordering System 30-Second Spot for Broadcast Multi-Part TV Series with Multiple Editors DVD Educational Supplement Music Video with Multi-Cam Editing and Multiple OutputsWritten with a unique iconography to better convey key points and applicable to all levels of FCP users Final Cut Pro Workflows: The Independent Studio Handbook is a vital reference tool for every postproduction house. The DVD files are also available at http://www. taylorandfrancis. com/cw/osder-9780240810058/. | Final Cut Pro Workflows The Independent Studio Handbook

GBP 175.00
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Focus on Food Photography for Bloggers Focus on the Fundamentals

Focus on Food Photography for Bloggers Focus on the Fundamentals

Sharing your kitchen concoctions on your personal food blog has never been as popular as it is right now but if you've ever had trouble getting your tasty temptations to look like pretty plates on camera you know how difficult it can be to take amazing pictures of food. Matt Armendariz of Mattbites food blog fame shares his experiences and best practices for creating wonderful food photos in Focus On Food Photography for Bloggers. Written specifically for you the blogger Matt discusses the ins and outs of equipment lighting composition propping sparking your inspiration and getting creative all with what you have on hand at home! Learn how to avoid common pitfalls with foods that are notoriously camera shy how to successfully snap your dinner at a restaurant as well as on your kitchen table and how to style your food with what you have in your cupboards. He also includes advice on post-processing posting and protecting your prized images. As well as on his blog Matt's photography has been featured in The Skinny Bitch Cookbook on Martha Stewart Paula Deen's Best Dishes and Gordon Ramsay's Hell's Kitchen along with numerous food magazines and newspapers. Let this seasoned blogger give your food photography the boost it needs to really make your readers salivate! | Focus on Food Photography for Bloggers Focus on the Fundamentals

GBP 145.00
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Neurological Rehabilitation Spasticity and Contractures in Clinical Practice and Research

Neurological Rehabilitation Spasticity and Contractures in Clinical Practice and Research

This book is the first attempt at bringing together a volume of work from a range of professionals with an interest in spasticity. The framework for the definition was developed in part by the authors contributing chapters that make up this volume. The book represents the current state-of-the-art regarding definition measurement pathophysiology (all state-of-the-art summaries) and simultaneously gives clinicians guidance on clinical management. This work combines coverage of both spasticity and contractures as these two phenomena are often closely interrelated. Current researchers do not differentiate between these individual impairments and as such there is significant confusion in the literature. This book discusses both conditions and then separates them into their respective components. If these two conditions co-exist (which is generally the case) then the management of a patient will need to be customized to individual clinical presentation. The clinical sections of the book are all written by currently practicing and research active clinicians and the earlier chapters are written by researchers currently working on spasticity. In summary this book: Provides information that is clinically relevant and strongly researched Includes clinical studies covering both spasticity and contractures which is unique Presents editors and contributors that are world-class experts Takes a cookbook approach to measurements in clinical studies and research Contains extensive references that are included at the end of each chapter | Neurological Rehabilitation Spasticity and Contractures in Clinical Practice and Research

GBP 145.00
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Understanding Statistics for the Social Sciences with IBM SPSS

Understanding Statistics for the Social Sciences with IBM SPSS

Modern statistical software provides the ability to compute statistics in a timely orderly fashion. This introductory statistics textbook presents clear explanations of basic statistical concepts and introduces students to the IBM SPSS program to demonstrate how to conduct statistical analyses via the popular point-and-click and the syntax file methods. The focal point is to show students how easy it is to analyse data using SPSS once they have learned the basics. Provides clear explanation of basic statistical concepts that provides the foundation for the beginner students’ statistical journey. Introduces the SPSS software program. Gives clear explanation of the purpose of specific statistical procedures (e. g. frequency distributions measures of central tendencies measures of variability etc. ). Avoids the conventional cookbook approach that contributes very little to students’ understanding of the rationale of how the correct results were obtained. The advantage of learning the IBM SPSS software package at the introductory class level is that most social sciences students will employ this program in their later years of study. This is because SPSS is one of the most popular of the many statistical packages currently available. Learning how to use this program at the very start not only familiarizes students with the utility of this program but also provides them with the experience to employ the program to conduct more complex analyses in their later years. | Understanding Statistics for the Social Sciences with IBM SPSS

GBP 44.99
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Design Engineer's Handbook

Design Engineer's Handbook

Student design engineers often require a cookbook approach to solving certain problems in mechanical engineering. With this focus on providing simplified information that is easy to retrieve retired mechanical design engineer Keith L. Richards has written Design Engineer’s Handbook. This book conveys the author’s insights from his decades of experience in fields ranging from machine tools to aerospace. Sharing the vast knowledge and experience that has served him well in his own career this book is specifically aimed at the student design engineer who has left full- or part-time academic studies and requires a handy reference handbook to use in practice. Full of material often left out of many academic references this book includes important in-depth coverage of key topics such as: Effects of fatigue and fracture in catastrophic failures Lugs and shear pins Helical compression springs Thick-walled or compound cylinders Cam and follower design Beams and torsion Limits and fits and gear systems Use of Mohr’s circle in both analytical and experimental stress analysis This guide has been written not to replace established primary reference books but to provide a secondary handbook that gives student designers additional guidance. Helping readers determine the most efficiently designed and cost-effective solutions to a variety of engineering problems this book offers a wealth of tables graphs and detailed design examples that will benefit new mechanical engineers from all walks. | Design Engineer's Handbook

GBP 56.99
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Writing Grant Proposals in Epidemiology Preventive Medicine and Biostatistics

Writing Grant Proposals in Epidemiology Preventive Medicine and Biostatistics

Competition for research funds in epidemiology preventive medicine and biostatistics is highly competitive and at the same time the grant application and review process at such agencies at the National Institutes of Health (NIH) has undergone substantial revisions. Writing Grant Proposals in Epidemiology Preventive Medicine and Biostatistics Second Edition targets effective grant proposal writing in this highly competitive and evolving environment. Covering all aspects of the proposal writing process the updated second edition:•Includes new chapters on Fellowship Grants and Career Development Awards designed for graduate students postdoctoral fellows and early-career faculty•Provides strategies to highlight the “overall impact” of the grant one of the most important aspects determining NIH funding in a new chapter on Significance and Innovation•Provides step-by-step guidelines for grant structure and style alongside broader strategies for developing a research funding portfolio•Explains how to avoid common errors and pitfalls supplying critical dos and don’ts that aid in writing solid grant proposals•Illustrates key concepts with extensive examples from successfully funded proposals Written by an established NIH reviewer with inside knowledge and an impressive track record of funding Writing Grant Proposals in Epidemiology Preventive Medicine and Biostatistics Second Edition is an essential cookbook of the appropriate ingredients needed to construct a winning grant proposal. The text is not only relevant for early-stage investigators including graduate students medical students/residents and postdoctoral fellows but also valuable for more experienced faculty clinicians epidemiologists and other health professionals who cannot seem to break the barrier to obtain NIH-funded research.

GBP 52.99
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Measuring Workplace Performance

Measuring Workplace Performance

Most Fortune 1000 companies still struggle with workspace planning and design issues. They invest millions of dollars each year with the expectation that new buildings and major renovations will help transform their culture support innovation strengthen desired behaviors and increase organizational effectiveness. And let's not forget reducing costs. But there is rarely any actual measurement of the success of a new workplace against specific business or design goals (apart from cost savings). Even less often is there any ongoing measurement program to assess and improve the quality of the workplace. Measuring Workplace Performance Second Edition explores a fundamentally new way of thinking about how organizations behave and change and what this means for planning and measuring the success of the facilities that house them. This is not a planning guide or a step by step design cookbook. Rather author Michael O'Neill presents a thought-provoking biological model for thinking about organizations and workplaces describes the tools to gather information and analyze success and presents plenty of scientific case studies with hard performance and financial metrics. O'Neill addresses issues such as:What are the effects of adding flexibility into facility and workplace design in terms of improving employee and organizational performance?How do we measure the performance of facilities in terms of supporting desired behaviors (like communication collaboration) efficient business processes and other concrete performance/financial improvements?Using real-world case studies across a variety of industries O'Neill shows the types of performance measures that leading-edge companies use as well as the improvements they attain by incorporating flexibility and control into their workspaces. He uses the data from these studies to create models showing credible links between specific design features and behavioral and business process outco

GBP 59.99
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Managing the PSTN Transformation A Blueprint for a Successful Migration to IP-Based Networks

Managing the PSTN Transformation A Blueprint for a Successful Migration to IP-Based Networks

While there are many scholarly books and papers that cover the technical issues behind the public switched telephone network (PSTN) migration few books describe exactly how to manage the migration process economically. Filling this need Managing the PSTN Transformation: A Blueprint for a Successful Migration to IP-Based Networks reflects the latest understanding of the challenges behind migrating customers from the old PSTN network to an IP infrastructure. The IP transformation blueprint described in this book is not a theoretical cookbook that describes how this could work. Instead the book presents a blueprint that is the product of countless hours of work by hundreds of individuals at Deutsche Telekom (DT) over almost two years. The book presents insights gained as the DT team migrated the entire public switched telephone network in Macedonia to an Internet protocol-based platform. It illustrates the various types of challenges the team faced in integrating complex systems including flight control at their airports alarms for fire and police response and large enterprise customers. Detailing new conceptual approaches and the best practices developed for ensuring knowledge transfer within the DT group the book presents the information in a step-by-step manner to enable you to easily adapt the blueprint for particular service provider requirements. Since successful migration relies on key aspects beyond the technological side this work provides you with a product portfolio roadmap migration plan IT roadmap business case framework and a go-to-market plan. Although the book discusses the experiences of the Deutsche Telekom team as they worked to migrate the telephone network in Macedonia to an Internet protocol-based platform the IP transformation blueprint and lessons learned presented can easily be scaled up and applied to any market around the world. | Managing the PSTN Transformation A Blueprint for a Successful Migration to IP-Based Networks

GBP 44.99
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The Handmade Silver Gelatin Emulsion Print Creating Your Own Liquid Emulsions for Black & White Paper

The Handmade Silver Gelatin Emulsion Print Creating Your Own Liquid Emulsions for Black & White Paper

The Handmade Silver Gelatin Emulsion Print is a cookbook of simple basic recipes for making black and white printing paper and paper negatives along with creative options for printing toning and coloring. Author Denise Ross draws from photographic literature from the last 135 years adapting old recipes to fit modern tools materials and work spaces and modern twists have been applied to traditional techniques. The book is divided into three sections: Section One lays the groundwork for this unique alternative process; Section Two provides the recipes; Section Three highlights contemporary silver gelatin artists. The book features over 200 full-color images and covers key topics including: Vocabulary: a list of terms used by traditional photographers and emulsion makers Creating work spaces with the right tools and materials Basic emulsion chemistry and paper coating techniques Working with various negative options analog and digital Gaslight chloride contact printing paper Kodabromide-type chlorobromide all-purpose paper Bromide enlarging paper Warm tone paper and developers Making and toning your own printing-out paper (POP) Matte surface and baryta coating surface paper Paper negatives and making hand-drawn and digital masks Toning handmade paper Gum printing over handmade paper Troubleshooting handmade paper Artists working with handmade paper The Handmade Silver Gelatin Emulsion Print is for photographers who love the look and creative potential of black and white traditional photography but who want more control over the process and the end product. It is written for the beginner to experienced photographer with processes initially explained in such a way that anyone will feel comfortable getting started as well as information in increasing levels of complexity so that experienced photographers who enjoy a challenge will also find one. | The Handmade Silver Gelatin Emulsion Print Creating Your Own Liquid Emulsions for Black & White Paper

GBP 48.99
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Strategic Winery Tourism and Management Building Competitive Winery Tourism and Winery Management Strategy

Strategic Winery Tourism and Management Building Competitive Winery Tourism and Winery Management Strategy

Strategic Winery Tourism and Management: Building Competitive Winery Tourism and Winery Management Strategy presents cutting-edge knowledge and research related to strategic winery tourism and winery management. It highlights the major theories on strategic winery tourism and winery management and encompasses a variety of topics ranging from strategic winery tourism development to winery tasting room management. With chapters written by academic researchers and winery industry professionals the purpose of the book is to explore the theoretical foundations of winery tourism and winery management. Importantly the book taps into the following topics: Examining the impact of winery tourism on local regional and national economies Understanding product development and marketing for wineries as tourism entities Examining the role of special events to promote wineries such as wine festivals and wine education programs Understanding key managerial issues on winery tasting room management Exploring winery revenue management Understanding the key theories of winery service quality management Understanding winery brand management Understanding the key concepts of financial management on winery management There have been a few books dealing with winery tourism and management in spite of the significance of the topic. The editor of the book merges winery tourism with winery management. Importantly some topics such as winery revenue management and winery tasting room management included in the book are critical in managing a winery. This is a must-have book for students majoring in culinary and hospitality and tourism management as well as for winery industry professionals such as winery general managers and owners. The Gourmand Awards jury has announced that Strategic Winery Tourism and Management is the national book winner in its category: Best Wine Book Professionals. This academic book structures clearly the concepts and practice of wine tourism studying all aspects in a very broad overview. It is useful for planning and action says Edouard Cointreau President of the Jury Gourmand World Cookbook Awards. The book will now compete in its category against winners from other countries for the Best in the World. The results will be announced on May 27 & 28 2017 at the annual Gourmand Awards Ceremony. | Strategic Winery Tourism and Management Building Competitive Winery Tourism and Winery Management Strategy

GBP 82.99
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